By Kayla Brown, Staff Writer In honor of Susquehanna’s Earth Month, the Zero Waste Panel was hosted to discuss the challenges that come with living a low-waste life and tips…
Tag: sustainability
Sustainability is more than just recycling
By Victoria Durgin, Asst. Digital Media Editor Let’s talk about food. The thing that everyone needs, and everyone has differing tastes and opinions about. I think we should talk specifically…
Sustainable food fair provides SU with opportunity to be eco-friendly
(Pictured: Gibby Knoebel representing Gib’s Farm. Knoebel shared about the substainability practices used on his farm and shared samples of greens.) By Victoria Durgin, Asst. Digital Media Editor Samples and information…
Earth Month energizes seniors to practice sustainability
By Kaila Snyder, Staff Writer Susquehanna students are celebrating Earth Month with a friendly energy efficiency competition in senior housing, amongst other sustainable events concerning food, waste and community involvement….
Panel talks crossing science, religion
By Grace Tesoro, Staff Writer Three Susquehanna faculty discussed their experiences with religion’s relevance in the age of climate change in a conversation hosted by Sustainability Coordinator Derek Martin on…
Claritas Science Series talks environmental tipping points
By Grace Tesoro, Staff Writer What happens when global warming hits its tipping point? This was a question posed during a lecture about ecosystem tipping points and the importance of…
Sustainability efforts lead SU to be named “Cool School”
By Grace Tesoro Contributing Writer Susquehanna has earned a spot on the Sierra Club’s “Cool Schools” list, ranking among 270 universities across the U.S. to be named a “green campus,”…
Sustainability focused event features Adulting 101 course
By Makenna Hall, Staff writer Students learned about accessibility to sustainable food companies and practices through an Adulting 101 event held by the Center of Academic Achievement on Tuesday, April…